Brown Sugar Milk with Tapioca
Try our new passion fruit jelly
Deep-fried glutenous rice balls with red bean paste filling.
Sweetened oolong tea with lime
Oolong tea based milk tea with brown sugar
Black tea based milk tea with brown sugar
Fine vermicelli noodle garnished with green onion. Served with grilled prawns, vegetables, and fish sauce on the side.
Fine vermicelli noodle garnished with green onion. Served with grilled lemon grass chicklen, vegetables, and fish sauce on the side
Fine vermicelli noodle garnished with green onion. Served with grilled pork, vegetables and fish sauce on the side.
Fine vermicelli noodle garnished with green onion. Served with grilled beef, vegeatbles, and fish sauce on the side.
Vietnamese ice coffee with condensed milk
Try our new passion fruit jelly
Choice of soda type
Brown Sugar Milk with Tapioca
Sweetened oolong tea with lime
Grilled lemon grass chicken with rice.
Grilled pork chop, spring roll, with rice.
Vermicelli with grilled lemon grass chicken, spring rolls, sprinkled with roasted peanuts with Vietnamese fish sauce.
Vermicelli with grilled pork patty, grilled pork, spring rolls, sprinkled with roasted peanuts served with Vietnamese fish sauce.
Vermicelli with grilled prawns, and spring rolls, sprinkled with roasted peanuts served with Vietnamese fish sauce.
Vermicelli with grilled beef, spring rolls, sprinkled with roasted peanuts served with Vietnamese fish sauce.
Grilled pork, cucumber, carrot, onion and green chili pepper.
Grilled lemon grass chicken, cucumber, carrot, onion and green chili pepper.
Pâté, pork rolls, ham, cucumber, carrot, onion and green chili pepper.
3pc deep fried spring rolls with minced pork with vegetables, or veggie spring roll.
Deep-fried glutenous rice balls with red bean paste filling.
3pc Salad roll with prawns, vermicelli and lettuce wrapped in rice paper serverd with peanut sauce.
6pc crispy salt and pepper wings.
Crispy shell with soft tofu inside.
6pc pan fried dumpling with pork and vegetables
Served with special spicy sauce.
10pc crsipy wontons served with vietnamese fish sauce.
Seafood noodle soup with prawn, quail egg, pork rolls and sliced chicken breast, garnished with green onion onion and cilantro
Chicken noodle soup with sliced chicken breast, garnished with green onion, onion, cilantro.
Spicy Hue noodle soup with beef slice, flank, pork roll, garnished with green onion, onion and cilantro
Vegetarian noodle soup with carrots, broccoli, cauliflower, and deep fried tofu, garnished with green onion, onion and cilantro
Beef noodle soup with rare beef slice, meatball, garnished with green onion, onion and cilantro.
Beef noodle soup with rare beef slice, garnished with green onion, onion and cilantro.
Pork wontons with vegetables, garnished with green onion, onion, cilantro and dried garlic paste.
Special beef noodle soup with rare beef slice, flank, meatball, garnished with green onion, onion and cilantro.
Pho 54 at 1090 Shoppers Row A, Campbell River, offers a menu that is both extensive and inviting, perfectly blending traditional Vietnamese flavors with modern twists. For starters, the appetizers such as A1. Goi Cuon, A2. Cha Gio, A6. Deep Fried Chicken Wing, A7. Deep-Fried Tofu, and A8. Sesame Ball provide a delightful variety for sharing or sampling. The Banh Hoi selection-BH1. Thit Heo Nuong, BH2. Ga Nuong, BH3. Tom Nuong, and BH4. Thit Bo Nuong-brings a satisfying mix of grilled meats atop delicate rice threads. Noodle enthusiasts will enjoy dishes like BN1. Nem Nuong, Thit Heo Nuong, BN2. Ga Nuong, BN3. Bo Nuong, and BN4. Tom Nuong, while the soup options, including P2. Pho Tai, Bo Vien, P4. Pho Ga, P5. Pho Chay, and HT. Hu Tieu Hai San Dac Biet, showcase the depth and comfort of classic Vietnamese broths. The rice plates, such as C1. Com Suon Cha Gio and C2. Com Ga Nuong Xa, are hearty and flavorful, making them ideal for a fulfilling meal. For something lighter or on-the-go, the sandwich options-BM (PK). Bánh Mì Việt, BM (CK). Bánh Mì Việt, and BM (Cold Cut). Bánh Mì Chả Thịt Nguội-deliver authentic taste in every bite. Beverages like Black Tea, Oolong Tea, Ca Phe Sua Da, Milk Tea, and Brown Sugar With Fresh Milk round out the menu with refreshing and sweet options, perfect for pairing with any meal. Complementing the dishes, the restaurant provides condiments including Fish Sauce, Chilli Oil, Rice Hot Sauce, and Peanut Sauce, along with utensils such as Chopsticks, Fork, and Spoon for convenience. Overall, Pho 54’s menu impresses with its combination of familiar favorites and new additions, balancing variety, flavor, and presentation in a way that keeps diners coming back for more.